african vegetable managu recipe main photo

African Cuisine African vegetable (managu)


African Food African vegetable (managu)

African Cuisine: African vegetable (managu)


African vegetable (managu) Ingredients

1 1 handful managu.
2 1 tablespoon cooking oil.
3 Bunch dhania.
4 1 cucumber.
5 2 tomatoes.
6 1 onion.
7 Salt.

Cooking Instructions

Step 1 Chop all the ingredients separately.
Step 2 Place a sufuria in source of heat and poor cooking oil.
Step 3 Add onion and let it cooks till it is golden brown.
Step 4 Add cucumber let it cook for 1min then add add salt followed by tomatoes.
Step 5 Add chopped managu.
Step 6 Let it cook for 5mins then serve.
More african dish:  African Food Smoked Panla Fish and Pomo sauce

Leave a Reply

Your email address will not be published. Required fields are marked *