||Arrange all ingredients required for cooking in a clean dish to avoid running around in the kitchen..
||Wash fish and pomo thoroughly, pour into a pot add washed pears, stock cube, red pepper, black pepper, African nutmeg chopped lemon grass and allow to cook till its well cooked then set aside..
||Boil egg separately, drop in cold water for few minutes,remove shell and set aside..
||Parboil noodles for 5 minutes while doing that scrap, wash and cut carrot, spring onion and green perpper into desired shape and set aside..
||When noodles is parboiled pour it into the mixture of fish, pomo and pears..
||Add spring onion, carrot, green pepper, egg and groundnut mix evenly allow to boil for 2 minutes and drop the pot..
||Serve in a clean plate..