Easy Delicious Okro Ogbono Soup Nigerian Dish
Contents
Yummy Food Okro Ogbono Soup must be our favorite nigerian cuisine. I will guide you to make Okro Ogbono Soup.
Tasty Food Okro Ogbono Soup Nigerian Cuisine
You can have Okro Ogbono Soup in 12 ingredients and just 4 steps. Here is cooking guidance how you can easily make that.
Ingredients
| 1 | Approximately 3 cups of okro Soup grated. |
| 2 | Approximately 1/2 cup of ogbono blended. |
| 3 | Take 1 kg of beef. |
| 4 | About 1 of big stock fish head. |
| 5 | Approximately 1 of big dry fish (Asa). |
| 6 | About 7 of fresh pepper. |
| 7 | You need 1/2 of bulb onions. |
| 8 | About 1 tbsp of iru. |
| 9 | It’s 2 tbsp of crayfish. |
| 10 | You need 2 of knorr cube. |
| 11 | About 1 cup of palm oil. |
| 12 | Prepare to taste of salt. |
Cooking Guidances
| Step 1 | Wash beef and stockfish and parboil, spice with salt, knorr cube; blend onions and pepper and pour it into the beef stock and allow it cook till the meat is tender. |
| Step 2 | Wash dry fish and if you have kpomo this is where you add it, allow it cook for about 10mins. |
| Step 3 | Add crayfish, iru then stir and add palm oil; please note that the meat stock should be on the same level as the beef in the pot before you add your oil. |
| Step 4 | Stir in the ogbono and stir continuously till its thoroughly mix then add okro; in this soup okro is serve as your vegetable. cook for about 3 minutes then turn off the heat and serve. |