African Food: Abacha
Abacha Ingredients
| 1 |
3 pieces Garden egg. |
| 2 |
3 cups Abacha. |
| 3 |
Handful Ugba. |
| 4 |
2 cksp Red oil. |
| 5 |
1 Onion. |
| 6 |
3 pieces Red Fresh Pepper. |
| 7 |
Salt. |
| 8 |
1 Smoked fish. |
| 9 |
Handful leaves Garden egg. |
| 10 |
1/4 teaspoon Potash. |
Cooking Guidances
| Step 1 |
Soak the dry abacha in water overnight if you are using dry abacha.. |
| Step 2 |
Mix red oil and small potash add abacha mix all to be well corporated.. |
| Step 3 |
Salt,diced red pepper,salt,sliced garden egg leaves, put all this at onces and mix. |
| Step 4 |
Dice the garden egg and serve all in at once. |