banga soup recipe main photo 66

African Food Banga Soup


African Food Banga Soup

West African Foods: Banga Soup


Banga Soup Ingredients

1 extracted palm nut juice.
2 banga spice.
3 soft chicken.
4 knorr cube.
5 salt.
6 fresh pepper blended.
7 bulb onions.
8 blended crayfish.

Cooking Step by Step

Step 1 Pour palm nut juice in a pot parboil allow it cook till the excess water is dried up and soup is getting thick.
Step 2 Add in chicken spice with salt, onions, pepper and knorr cube and cover the pot and allow it cook till chicken is tender.
Step 3 Add banga spice and stir and allow it simmer on low heat for 7mins the turn off heat..
Step 4 Serve with eba or white rice.
More african dish:  African Cuisine Okro & Vegetable Soup

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