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So Yummy Zobo drink Nigerian Dish


Delicious Food Zobo drink surely is one of my favorite nigerian cuisine. I will guide you to make Zobo drink. Zobo drink could prevent cancer as it is rich with anti-oxidant essences. Consuming any food or raw materials rich with anti-oxidant would significantly strengthen the immune system especially in fighting. Zobo is a Nigerian drink which is more popular in the northern parts of the country with the Hausa.

Zobo drink

Tasty Food Zobo drink Nigerian Food

Zobo drink is one of the popular Nigerian drinks, learn how to make it. You will also get information Zobo drink is another one of Nigeria's popular drinks. You have absolutely nothing to lose but so. You can easily cook Zobo drink by following 8 ingredients and 6 steps. Here is cooking guidance how you can easily cook that.

Ingredients

1 You need of Zobo.
2 You need of Cloves.
3 Approximately of Cucumber.
4 Approximately of Lemon.
5 Approximately of Ginger.
6 About of Sugar.
7 Prepare of Flavour.
8 It’s of Ice.

Legit.ng News Do you know what SIDE EFFECTS of ZOBO DRINK are there? Is there a negative effect on your health or any contra-indications? Zobo drink also known as Sorrel drink or hibiscus drink is easy to make and it's refreshing. This zobo drink recipe is quick and requires just few ingredients.

More african dish:  West African Foods Zobo drink

Cooking Step by Step

Step 1 Put zobo,ginger and cloves in a pot and boil.
Step 2 Sieve the zobo.
Step 3 Grate ginger and cucumber and sieve.
Step 4 Mixed the zobo and grated cucumber nd ginger.
Step 5 Add sugar and ice block.
Step 6 Garnish with cucumber or lemon and serve.

For Pressure cooker Zobo drink click HERE. Zobo drink is very easy to make and there are many recipes for it and various ways people do theirs but am going to show you how to make zobo with one of the best recipes I know. I can't call it the best. The Zobo drink, also known as Hibiscus tea is one of the world most popular beverages and it originated from Nigeria. The drink is made from Hibiscus Sabdariffa leaves [dried Roselle leaves].

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