chicken egusi soup recipe main photo

African Cuisine Rice and moimoi with vegetable egg sauce


African Dish Rice and moimoi with vegetable egg sauce

African Food: Rice and moimoi with vegetable egg sauce


Rice and moimoi with vegetable egg sauce Ingredients

1 Onion.
2 Vegetable.
3 Salt.
4 Red pepper.
5 Veg oil.
6 Egg.
7 Rice.
8 Moimoi.

Cooking Guidances

Step 1 Parboil rice and wash.cook again to be soft.slice moimoi on top.
Step 2 Slice vegetable and onion,whisk egg add salt.heat up veg oil fry pepper,onion add salt,whisked egg fry a bit.then pour in the vegetable stir and fry a bit..
More african dish:  Yummy Food Obgono soup with beef and ice fish Nigerian Food

Leave a Reply

Your email address will not be published. Required fields are marked *