African Food: Beans and Yam porridge
Beans and Yam porridge Ingredients
| 1 |
Yam. |
| 2 |
Beans. |
| 3 |
Bell peppers. |
| 4 |
Red chill pepper. |
| 5 |
Fresh tomatoes. |
| 6 |
Palm oil ND Vegetable oil. |
| 7 |
Maggie. |
Cooking Guidances
| Step 1 |
Wash and great the pepper and tomatoes. |
| Step 2 |
Peel,wash and cut the yam into small cubes,. |
| Step 3 |
Fry d greated pepper and Co,when fried, put small quantity of water put your spices to taste,. |
| Step 4 |
When boiled put the yam, allow it to cook till desired thickness then mash a little. |
| Step 5 |
Then serve 🔥 enjoy. |
