African Cuisine GOLDEN YAM!
West African Foods: GOLDEN YAM!
GOLDEN YAM! Ingredients
| 1 | Yam. |
| 2 | salt. |
| 3 | Maggi. |
| 4 | Egg. |
| 5 | Oil for frying. |
Cooking Guidances
| Step 1 | Peel slice and wash your yam. Boil in alittle but sufficient water adding maggi and salt to it. When cooked drain the water and allow to cool in a try or colander.. |
| Step 2 | Break and whisk the eggs put put the yam into it and deep fry in a hot oil. Enjoy as a snack or for breakfast with hot tea. |