Tasty Food Rice Pancake / Appam Nigerian Food
Best Food Ever: Rice Pancake / Appam must be our favorite nigerian food. Its not hard to make Rice Pancake / Appam.
So Yummy Rice Pancake / Appam Nigerian Cuisine
You can easily cook Rice Pancake / Appam by following 6 ingredients and 5 steps. Here is cooking guidance how you can easily make it.
Ingredients
| 1 | It’s 150 g of rice flour. |
| 2 | It’s 1/2 tsp of yeast. |
| 3 | It’s 2 tbsp of water. |
| 4 | It’s 1 tbsp of sugar. |
| 5 | It’s 125 ml of coconut milk. |
| 6 | Take 1/2 tsp of salt. |
Cooking Instructions
| Step 1 | Add in 2 tbsp. lukewarm water to the yeast and sugar in a big bowl. Mix well, set aside for about 10 minutes.. |
| Step 2 | Add in the rice flour, salt and coconut milk, mix well. The batter should be of dropping consistency. Cover it and set aside for about 2-3 hours.. |
| Step 3 | Heat up the mould or an appam pan, grease it lightly with oil.. |
| Step 4 | Pour enough batter into it, slowly rotate the mould or pan in a circular motion so that a thin layer forms on the side while the centre reminds thick. Use a spoon to scoop in the egg, add in 2 spoons of egg mixture in each mould. If you use an appam pan, crack an egg in the centre.. |
| Step 5 | Cover and cook for a minute, remove the appam when the centre fluffy part is cooked. Sprinkle a bit of black pepper on top. Or you can serve it hot with curries.. |