egusi soup with ukazi leave recipe main photo 2

African Food Yam fritters


African Dish Yam fritters

African Cuisine: Yam fritters


Yam fritters Ingredients

1 medium size yam.
2 scotch bonnet pepper.
3 red bell pepper.
4 medium onion.
5 Salt, seasoning nd spices.
6 Oil for deep fry.

Cooking Step by Step

Step 1 Zaki Fara feraye doyarki saikisa grater gurin kananan kiyi grating dinshi.
Step 2 Kiyi grating attarugu da tattasai ki yanka onions kanana saiki zuba a cikin grated yam din.
Step 3 Kisa salt and seasonings ki juya sosai.
Step 4 Kisa oil a pan idan yayi zafi saiki Rika deban yam mixture dinki kiyi deep frying dinshi.
Step 5 Serve with ur yaji😋.
More african dish:  West African Foods Yam and plantain porridge

Leave a Reply

Your email address will not be published. Required fields are marked *