oats semolina pancakes recipe main photo

Easy Delicious Oats Semolina pancakes Nigerian Cuisine

Easy Yummy Oats Semolina pancakes must be one of my favorite nigerian food. I will give you simple recipe to make Oats Semolina pancakes. Easy healthy pancakes with oats and semolina. Pancakes are traditionally served as side dishes , Oats semolina banana pancake is healthier version and perfect to include in morning breakfast. Home » Oats Rava Dosa ( Oats Semolina Pancakes).

Oats Semolina pancakes

Delicious Food Oats Semolina pancakes Nigerian Cuisine

The trouble with traditional pancakes is they're mostly a combination of refined flour and sugar. That means that while delicious, they're a simple carbohydrate. Don't know what to do with that Semolina. You can simply cook Oats Semolina pancakes by following 8 ingredients and 7 steps. Here is cooking guidance how you can easily do it.


1 It’s 2 cup of semolina (sooji) roasted.
2 About 1 cup of oats roasted.
3 Take 1 cup of mix veg(Capsicum, onion, tomato, green chilli) chopped.
4 Prepare 5 tsp of Oil.
5 You need to taste of Salt.
6 Take 1Tsp of Red chilli powder.
7 Approximately 2 cups of Water.
8 Prepare 1 cup of curd.

Oat and semolina pancakes spiced with chili powder are topped with savory tomato, onion, fresh green chili, and a sprinkling of cilantro for a unique breakfast experience. Shutterstock koleksiyonunda HD kalitesinde Savory Oats Semolina Pancakes Dosa Healthy temalı stok görseller ve milyonlarca başka telifsiz stok fotoğraf, illüstrasyon ve vektör bulabilirsiniz. These oat pancakes are not only quick and easy to make but also taste delicious & are healthy. These Beghrir / Baghrir aka Moroccan pancakes topped with maple and nutmeg roasted plantains make a Beghrir – Moroccan Semolina Pancakes with Maple Nutmeg Roasted Plantains – Vegan.

More african dish:  So Tasty Tuwon semo with okro soup Nigerian Cuisine

Cooking Step by Step

Step 1 Finely grind the roasted semolina and oats and take them in a bowl.
Step 2 Add salt to taste, curd and water and mix well leaving no lumps and let rest for 20 minutes.
Step 3 Add water if the batter has become thick, the batter should not be too thick, neither slurry.
Step 4 Add the veggies to the batter.
Step 5 Heat a pan and add make the pancakes, add 1 to 2 tbsp oil, keep flipping and cook both sides well🧘.
Step 6 The batter will take some time to cook, around 4/5 minutes.
Step 7 Serve with ketchup or any chutney you prefer 🤷.

Moroccan beghrir are spongy semolina pancakes which are cooked only on one side. To begin making the Instant Sooji Oats Dhokla Recipe, add the roasted sooji, instant oats, yogurt, salt to taste in a bowl. Semolina pancakes are not meant to be flipped when slightly brown—you want them At Barano, Di Meglio cooks his semolina pancakes in a wood-fired oven from start to finish, but we know that's not. Easy,
flourless and sugar-free banana oat pancakes are a healthy, filling breakfast served with fresh fruit and can be made in minutes. Photo "Indian traditional food recipes, Uttapam oats or semolina pancakes with fresh vegetables and herbs, dark blue background copy space top view" can be used for personal and.

Leave a Reply

Your email address will not be published. Required fields are marked *