Traditional African Foods: Yam ball
Yam ball Ingredients
| 1 |
Yam. |
| 2 |
Pepper. |
| 3 |
Onion. |
| 4 |
Serdine. |
| 5 |
Maggi. |
| 6 |
Flour. |
| 7 |
Egg. |
| 8 |
Oil. |
Cooking Instructions
| Step 1 |
Peel the yam,wash it & put little salt,cook it till its soft.. |
| Step 2 |
Put pepper and onion in you mortor and pound it well.. |
| Step 3 |
Put boil yam and mash it,put maggi garlic and the pounded onion and pepper.. |
| Step 4 |
Mix it well till the ingredients goes in,and put serdine inside the mix again.. |
| Step 5 |
Make a ball with it and put it in a flour. |
| Step 6 |
Break the egg in a bowl, put the ball inside and fried it.. |
