African Food: Ewa agoyin
Ewa agoyin Ingredients
1 |
2 cups black eye beans. |
2 |
1/2 cup dry pepper. |
3 |
3 dryed tatasi. |
4 |
2 tbs crayfish. |
5 |
1/2 tbs garlic and ginger paste. |
6 |
3 ripe plantain. |
7 |
1 onion. |
8 |
2 stock cubes. |
9 |
Salt. |
Cooking Guidances
Step 1 |
Raise and cook beans in a pressure pot for 30minutes.Add salt to taste then mash. |
Step 2 |
Soak the fried tatasi and pepper blend with onion and crayfish.. |
Step 3 |
Bleach oil and fry the blended pepper,add the ginger and garlic paste and stir.. |
Step 4 |
Add salt and stock cubes and boil for it extra 30minutes.serve with agege bread.. |