cowleg stew recipe main photo

Yummy Food Cowleg Stew Nigerian Cuisine


So Tasty Cowleg Stew surely is our favorite nigerian cuisine. I will guide you to make Cowleg Stew.

Cowleg Stew

So Delicious Cowleg Stew Nigerian Food

You can have Cowleg Stew by following 10 ingredients and 5 steps. Here is cooking guidance how you can easily do that.

Ingredients

1 About of cowleg perboiled.
2 Prepare of fresh tomatoes.
3 It’s of fresh pepper.
4 Prepare of tatashe.
5 Take of onions.
6 Approximately cube of stock.
7 Prepare to taste of salt.
8 About of vegetable oil.
9 Take dash of oregano.
10 You need of garlic and ginger.

Cooking Instructions

Step 1 Wash tomatoes, pepper, onion, ginger and garlic and blend then set aside.
Step 2 Perboil already cooked cow leg and spice to your taste, once its cooked thoroughly till its soft then set aside..
Step 3 Heat up a pot add vegetable oil, add a pinch of salt; pour in blended tomatoes paste fry continuously till the water is dried up and the oil is floating on the top,.
Step 4 Add the cowleg, stir in the meat stock if necessary for me i like my stew abit thick, add knorr cube, oregano and salt, confirm taste and allow it simmer for another 5 to 7 minutes and turn off heat.
Step 5 Serve with hot white rice.
More african dish:  Best Food Ever: Egusi Soup and Semo Nigerian Food

Leave a Reply

Your email address will not be published. Required fields are marked *