Traditional African Foods: Potato masa
Potato masa Ingredients
1 |
big patatoes. |
2 |
egg. |
3 |
small onion. |
4 |
green peppe. |
5 |
red peppe. |
6 |
maggi. |
7 |
Curry. |
8 |
Salt. |
9 |
Oil. |
Cooking Guidances
Step 1 |
Peel your potatoes wash it and boil till cook.. |
Step 2 |
Cut your all ingredient and set aside.. |
Step 3 |
Mash your patatoe, add whole cutting ingredient and egg,maggi,lil salt,curry and mix it well.. |
Step 4 |
Then put your masa pan on a small heat, put oil and your mixture till done, then ready to eat.. |