Delicious Food Nigerian rice surely is one of my favorite nigerian dish. I will guide you to make Nigerian rice. Nigerian Rice Recipes include: Nigerian Rice and Stew, Jollof Rice, Fried Rice, Coconut Rice. Learn how to cook these popular Nigerian Rice Recipes. Rice is one of the most common staple foods in.
Tasty Food Nigerian rice Nigerian Dish
It has become a big party Unlike other Nigerian rice recipes, the Fried rice is prepared by stir frying seasoned precooked rice. Nigerian Fried Rice is a very simple yet delicious recipe. This version relies on a ton of fresh vegetables, Beef Liver, and a little bit of Oil for crisping it up. You can easily cook Nigerian rice in 4 ingredients and just 2 steps. Here is cooking guidance how you can easily make it.
|Take 2 cups of rice.|
|It’s 4 cups of water.|
|Take Pinch of salt.|
|About of Green food colour.|
The added beef liver gives the fried Rice. Nigerian Fried Rice puts a spicy, flavorful spin on the traditional fried rice and is appealing on its own or served with a variety of other African food. How to Cook Nigerian Fried Rice Recipe – Nigerian Rice – Best Nigerian rice – Jollof Nigerian cuisine consists of dishes or food items from the hundreds of. Rice made with tomatoes, onions, scotch bonnets, and chili peppers.
|Wash the rice and drain it, then on a stove to medium heat, add water into a pot and place it on the stove, add the rice and stir it, add the pinch of salt and cover the pot to cook for at least 10 minutes, at this point add the green food colour and stir, then let it completely cook until the rice is soft. Off the stove and transfer the rice into a bowl to shape the rice, then place it on a plate..|
|Repeat the process process to a cup of rice and exclude the food colour, when it's done, garnish the green rice with the plain rice, then serve with a stew…….. Happy independence 🇳🇬🇳🇬🇳🇬.|
There are endless variations No list of Nigerian foods can be complete without a mention of Jollof rice. It's a party dish brought out. Jollof rice is probably my all time favourite dish. As a child, my mother cooked it every Sunday for lunch and so it's always had an air of something special to me. Olam brand is available and it.