Mix the soaked white rice with the cooked rice and grind..
Step 4
Add the yeast and allow it to rise in warm place for an hour.
Step 5
Add the sugar and the salt..
Step 6
Add one table spoon of oil in a non stick pan, put the batter and cover the pan. Remove it when done and put another, continue like that till you finish..
Step 7
Note: do not turn it during frying just cover it with the pan lid the top will be cooked. Just maintain low heat..