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Easy Yummy Thai Curry Mussels Nigerian Cuisine


So Yummy Thai Curry Mussels undoubtedly is our favorite nigerian dish. I will give you simple recipe to make Thai Curry Mussels.

Thai Curry Mussels

So Yummy Thai Curry Mussels Nigerian Food

You can simply cook Thai Curry Mussels in 5 ingredients and 6 steps. Here is cooking guidance how you can easily make that.

Ingredients

1 Approximately 1 kg of fresh mussels.
2 It’s 1 can of coconut milk.
3 About 3 tbsp of thai curry paste (red, yellow or green).
4 Take 1 of fresh lime.
5 You need 1 of cilantro.

Cooking Instructions

Step 1 scrub, rinse and remove hairs from mussels. to remove hairs, pinch with fingers and move your hand around the shell..
Step 2 in a stock pot. add coconut milk. simmer..
Step 3 whisk in the curry paste and juice from one lime.
Step 4 add single layer of mussels to pot, cover and steam until all the shells open.
Step 5 remove open shells and add another layer of mussels. repeat until all mussels are finished..
Step 6 garnish with cilantro and lime wedge. enjoy..
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