traditional dambun couscous by fatima umar ali recipe main photo

Traditional African Foods Traditional Dambun couscous by Fatima Umar Ali


African Dish Traditional Dambun couscous by Fatima Umar Ali

African Dish: Traditional Dambun couscous by Fatima Umar Ali


Traditional Dambun couscous by Fatima Umar Ali Ingredients

1 Couscous.
2 Groundnut.
3 Zogale.
4 Oil.
5 Onions.
6 Scotch bonnets.
7 Seasonings.
8 Salt to test.
9 1 cup water.

Cooking Guidances

Step 1 In a bowl add your couscous and all other ingredients together.
Step 2 Mix well then add one cup of water.
Step 3 Then you transfer all into a steamer then steam it for at least 30 min then our dambun couscous is don.
Step 4 You can serve it with salad or coslow.
More african dish:  African Dish Okpehe okro

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