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So Tasty Bitterleaf soup Nigerian Food


So Yummy Bitterleaf soup no doubt is our favorite nigerian cuisine. I will give you simple recipe to make Bitterleaf soup. Bitterleaf Soup is not bitter as implied by the name. Find out how to cook this traditional soup recipe. Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana.

Bitterleaf soup

So Delicious Bitterleaf soup Nigerian Food

This soup is popular because it could be made in more than five. See great recipes for Egusi and bitterleaf soup, Bitterleaf soup too! Bitter leaf Soup is peculiar to the Igbo tribe of Eastern Nigeria. You can simply cook Bitterleaf soup in 13 ingredients and 3 steps. Here is cooking guidance how you can easily cook it.

Ingredients

1 About 2 cups of Bitterleaf.
2 It’s of Salt.
3 About 1 of Smoked fish.
4 You need 1/4 kg of Meat.
5 Approximately 1/4 kg of Cocoyam.
6 Take 3 teaspoon of Ofo.
7 You need 1 cup of Red oil.
8 Prepare 1 of Onion.
9 Approximately 1 cup of Palmoil.
10 Approximately 1 cup of Crayfish.
11 Approximately 5 of Red pepper.
12 You need 4 cube of Stock.
13 About 1 of wrap Okpei.

A lot of non-Igbos shy away from bitter leaf soup (Well, I did for the longest time) because they think that, true. Bitterleaf has been used for years by the Chinese, Nigerians, South Africans, and many other nations to treat several illnesses and fever. Bitter leaf soup is one of the most delicious soups in Nigeria. By the end of this article you would have learned how I made the delicious looking plate of bitterleaf soup below with.

More african dish:  Traditional African Foods Okra n ogbono soup

Cooking Step by Step

Step 1 Boil cocoyam to be soft and blend.boil meat spicing with onion,stockfish,salt,top up the water and pour in palmoil after 15minutes.make balls of the cocoyam and put in and boil uncovered sprinkle the ofor and stir very well..
Step 2 The soup will be thick as you are boiling.put in crayfish,red pepper,salt,stock cubes,okpei and keep boiling..
Step 3 Rinse the smoked fish and put in then lastly rinse the bitterleaf very well to reduce the bitterness then pour inside the soup.boil for 3minutes..

Bitterleaf Soup is the most traditional Igbo soup. Prepare it for that Igbo person in your life today. 😉 Written recipe. Bitter leaf soup recipe is a tasty and rich Nigerian soup, this is just like any other vegetable soup, but slightly different in taste and texture. Assorted m
eat or goat meat to. This bitter leaf soup recipe (also know as Ofe Onugbu) is generously stocked with flavoursome meats, fish and cocoyams.

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