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Delicious Food Mussel Fry Nigerian Food


So Tasty Mussel Fry surely is one of my favorite nigerian cuisine. I will give you simple recipe to make Mussel Fry.

Mussel Fry

Easy Yummy Mussel Fry Nigerian Cuisine

You can simply cook Mussel Fry in 11 ingredients and just 8 steps. Here is cooking guidance how you can easily cook that.

Ingredients

1 You need 2 lb of Mussel Cleaned.
2 It’s 1 of Onionchopped -.
3 Approximately 1/2 inch of Ginger -.
4 Take 3 of Garlic -.
5 You need 1 tsp of Chilli Powder  -.
6 Prepare of Turmeric powder.
7 Take to taste of Salt -.
8 Prepare 1/4 tsp of Pepper powder -.
9 You need 1 of Tomato -.
10 It’s 1 tsp of Rice flour -.
11 Prepare 2 pinchs of Garam masala -.
More african dish:  So Tasty Coconut Rice (Narali bhat) Nigerian Dish

Cooking Instructions

Step 1 Heat oil in a pan and splutter mustard seeds..
Step 2 Add sliced onion and curry leaves..
Step 3 When onion becomes soft add ginger garlic paste and sauté for a min..
Step 4 Add all masala, salt and sauté for a min or two..
Step 5 Add diced Tomato and stir until the gravy gets thick.
Step 6 Add mussel, cover with a lid stirring occasionally.
Step 7 After 10-15 minutes, add rice flour and heat for another 5 minutes.
Step 8 Enjoy Mussel fry with hot rice or roti :).

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