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African Cuisine Shawarma Sauce

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Traditional African Foods Shawarma Sauce

Traditional African Foods: Shawarma Sauce


Shawarma Sauce Ingredients

1 Mayonnaise.
2 Cream.
3 Ketchup.
4 Garlic Paste.
5 Black Pepper.
6 Red Chilli Powder.
7 Pomegranate Seeds Paste (anardana paste).

Cooking Instructions

Step 1 Take a bowl. Mix all ingredients in it..
Step 2 Now take a shawarma roti,spread this sauce on it, chicken and some vegetables and roll it.(You can check my shawarma recipe by clicking this link: https://cookpad.com/pk/recipes/11898491-chicken-shawarma).
Step 3 Now enjoy this yummy experience. You can also have it like extra sauce..
More african dish:  Traditional African Foods Roasted corn and African Pear

Published by michael

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