oha and okazi soup recipe main photo

So Tasty Oha and okazi soup Nigerian Dish


So Tasty Oha and okazi soup no doubt is one of my favorite nigerian food. Its not hard to make Oha and okazi soup. Dillute oat flour in water to make a paste. Use hands to tear oha leaves, rinse well, put in a sieve, set aside, wash and slice okazi leaves, set aside. Achi Soup with bitter leaf, achi soup with oha or achi soup with okazi are all various ways to prepare achi soup.

Oha and okazi soup

Yummy Food Oha and okazi soup Nigerian Dish

Learn how to make it here. The vegetables used for the Okazi/Ukazi soup includes Okazi leaves(called Afang leaves by the Efiks and Ibibio) and water leaves(spinach and lamb lettuce can be used as alternatives for this vegetable). Ora (Oha) Soup is similar to the Nigerian Bitterleaf Soup. You can have Oha and okazi soup in 11 ingredients and only 2 steps. Here is cooking guidance how you can easily do it.

Ingredients

1 You need of Oha1kg.
2 Approximately of Sliced okazi200g.
3 Approximately of Beef.
4 About of Dried fish.
5 Prepare of Stockfish flesh.
6 It’s of Ogiri.
7 Take of Ground crayfish.
8 Take of Seasining.
9 Approximately of Palm oil.
10 You need of Pepper.
11 Prepare of Oat flour100g.

Ora (Oha) Soup is special because the tender ora leaves used in preparing this soup recipe are seasonal unlike their bitterleaf counterpart which can be found Edikang Ikong Soup. Oha Soup, popularly referred to as Ofe Oha by the Igbo tribe of Eastern Nigeria is an absolutely delicious traditional soup recipe. Oha soup isn't exactly a go-to kind of soup because the main ingredient, Oha leaves, is a seasonal one. Traditionally, the leaves are shredded by hand and not with.

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Cooking Step by Step

Step 1 Dillute oat flour in water to make a paste.Use hands to tear oha leaves,rinse well,put in a sieve,set aside, wash and slice okazi leaves, set aside,remove bone from fish.
Step 2 Wash beef,stockfish,season with salt and onga cube, boil with little water,when almost done,add palm oil and oat paste as thickening…add more water, bring to boil,add other ingredients, except vegetables.Taste to adjust with salt,add oha, cook for a min,then okazi…yummy yummy…eat with your fav swallow….

And the best oha soup is made from fresh oha leaves. Because of the above, the only time I can enjoy oha soup is when there is a new arrival straight from Nigeria. Oha soup is made in a similar way to ofe onugbu in that it is made with a thickener. Oha soup recipe (How to make oha soup) Подробнее. How to cook Ora (Oha) Soup

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