West African Foods: Beef shawarma by chef_maryumms_cuisine🌸
Beef shawarma by chef_maryumms_cuisine🌸 Ingredients
1
shawarma bread.
2
Fresh beef.
3
Scotch bonnet.
4
Chops onion.
5
Mayonese.
6
Ketchup.
7
All spices.
8
Seasoning.
9
Curry.
10
Thyme.
11
Garlic.
12
Vegetable oil.
13
Chops cabbage.
14
Chops carrot.
Cooking Instructions
Step 1
On the heat,put the frypan and add some little vegetable oil,add the meat and stir fry,add the onion,garlic,thyme,seasoning all spices,curry and stir fry cover it up.
Step 2
Keep stir frying it untill everything is well combine and fried.
Step 3
Add the scotchbonnet stir fry.
Step 4
Keep stirring it in a low heat.
Step 5
Remove it and keep it aside.
Step 6
Mix some ketchup and mayonese.
Step 7
In a bowl mix cabbage with carrot and put some mixture of the cream(mayonese&ketchup).
Step 8
Put the shawarma bread on a clean and flat surface,apply the cream mixture and arrage the spicy meat with the cabbage mixture,wrap it well and toast it for some minute..
