coconut rice with shredded chicken and stockfish recipe main photo

Easy Yummy Coconut Rice with Shredded Chicken and Stockfish Nigerian Cuisine


Tasty Food Coconut Rice with Shredded Chicken and Stockfish surely is our favorite nigerian cuisine. Its not hard to make Coconut Rice with Shredded Chicken and Stockfish.

Coconut Rice with Shredded Chicken and Stockfish

So Yummy Coconut Rice with Shredded Chicken and Stockfish Nigerian Cuisine

You can simply cook Coconut Rice with Shredded Chicken and Stockfish in 3 ingredients and 3 steps. Here is cooking guidance how you can easily cook that.

Ingredients

1 Approximately cubes of Coconut, Chicken, pepper, ginger, garlic, salt,.
2 About of Groundnut oil, Stockfish, Onions.
3 It’s leaves of Bay.

Cooking Instructions

Step 1 Break, wash and grate the coconut. Boil water and pour into the grated coconut. Drain out the milk..
Step 2 Pour the milk into a clean pot. Allow to boil. Add the pepper, salt, ginger, garlic, cubes, stockfish, chicken..
Step 3 Parboil the rice and add to the mixture. Let it cook well. Add groundnut oil, onions and bay leaves. Let it dry and serve as desired.
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