coconut ricemix vegetables with fresh fish recipe main photo

So Tasty Coconut rice,mix vegetables with fresh fish Nigerian Cuisine


Easy Delicious Coconut rice,mix vegetables with fresh fish must be our favorite nigerian cuisine. I always use this special recipe to serve Coconut rice,mix vegetables with fresh fish. A simple grilled mix of vegetables and fish served over rice is ideal for faking that fresh feeling. Mushrooms and carrots are easy to come by this time of Place coconut rice in a bowl and top with the teriyaki vegetables, grilled pineapple, and the mahi-mahi steaks. Coconut rice recipe – Coconut rice is a easy and flavorful rice dish made using fresh grated coconut, tempering spices and rice.

Coconut rice,mix vegetables with fresh fish

So Yummy Coconut rice,mix vegetables with fresh fish Nigerian Cuisine

Vegetable kurma or Mix veg curry, some papad. Coconut-kissed rice is topped with briny shrimp, earthy mushrooms, and bright, snappy snow peas. Top each with a portion of the shrimp and vegetables. You can simply prepare Coconut rice,mix vegetables with fresh fish by following 14 ingredients and only 16 steps. Here is cooking guidance how you can easily make it.

Ingredients

1 Take 2 of big coconut.
2 It’s 2 cups of rice.
3 Approximately 1 of tasp of dry pepper.
4 Approximately 6 of carrot.
5 Take 6 strand of green bean.
6 You need half of cup of sweet corn.
7 Approximately 6 cubes of maggi.
8 Prepare 1 of green pepper.
9 About 2 of big onion.
10 You need 1 clove of garlic.
11 It’s 2 of ginger.
12 It’s of fresh fish (4piece).
13 You need 1 of nutmeg.
14 Approximately 5 pieces of barleys.

Very tasty, specially with fresh large shrimp. Garnish with the crispy garlic and scallions and serve with the chili paste and lime. Download royalty-free Mixed vegetable dish with rice in coconut bowl. Meanwhile, squeeze the fresh lemon juice over the fish.

More african dish:  Yummy Food Egusi with spinach (alaiyaho) Nigerian Dish

Cooking Guidances

Step 1 Wash and parboil the rice for 5mins..
Step 2 Break and grate the coconut into a bowl..
Step 3 Boil water for 10mins.
Step 4 Add the boiled water into the grate coconut. To remove the milk in the coconut..
Step 5 Put 2 soup spoon of groundnut oil into the coconut milk..
Step 6 Add the grounded garlic, ginger,dry pepper, slice onion,2cubes Maggi, curry, thyme, nutmeg,and barleys..
Step 7 Allow to boil for 5mins.
Step 8 Add the parboil rice with a enough water salt,and Maggi to taste..
Step 9 Allow to boil for 20 mins..
Step 10 Add the sweet corn, carrot,green pepper,.
Step 11 Allow to steam for 3mins…
Step 12 Fresh fish wash thoroughly with water and salt.
Step 13 Spices with curry,thyme,2cubes Maggi, ginger, garlic, and onion..
Step 14 Parboil for 5mins..
Step 15 Put it in a deep fryer for 5mins.
Step 16 Ready to serve.

Gently put the fish which is by now soaked in Instead of mixing the fish with the tomatoes, you can put them in a pan and place the tomato soup on Serve the Swahili fish with the coconut rice. You can add vegetables or potatoes on the side. Fantastic side with any South East Asian food – Thai, Malaysia, Vietnamese – as well as Caribbean and tropical foods. Fluffy coconut rice alluded me for years. This is super fluffy, none of the gluey coconut milk scum on the surface.

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