So Delicious Coconut Rice certainly is our favorite nigerian cuisine. I always use this special recipe to serve Coconut Rice. Coconut rice is a simple, flavorful dish that goes great with curries, stir-fries, chicken, or beef. In fact, pretty much any protein or vegetable can be paired with this coconut-flavored rice. Coconut rice is a dish prepared by soaking white rice in coconut milk or cooking it with coconut flakes.
Easy Yummy Coconut Rice Nigerian Dish
Coconut rice recipe – Coconut rice is a easy and flavorful rice dish made using fresh grated coconut, tempering spices and rice. It is one of the most basic South Indian foods made for a meal during. Coconut rice is a Thai style rice that uses a slightly different method than you would normally use to cook rice. You can simply prepare Coconut Rice in 12 ingredients and just 5 steps. Here is cooking guidance how you can easily do it.
|About 3 cups of rice.|
|About 2 of bulbs of onions.|
|It’s 8 of atarodo.|
|Approximately 2 of whole coconuts.|
|Prepare 1/2 cup of vegetable oil.|
|Prepare 2 teaspoons of curry powder.|
|Approximately 3 of stock cubes.|
|Prepare to taste of salt.|
|Take 3 tablespoons of ground crayfish.|
|You need 3 of carrots.|
|Prepare 1 tin of sweet corn.|
|Take 1 cup of diced green peas.|
Typically, you would bring the water to a boil first before adding the rice, but for coconut. Rinse and drain rice in cold water. Place in a saucepan with water, coconut milk, and salt. Jasmine rice, coconut, coconut milk, water, and salt combine in a rice cooker for the coconut rice Coconut rice is one of those delicious and decadent dishes available to you when you're at an Indian.
|Parboil the rice, wash and set aside; wash and chop peppers, carrots, onions and set aside..|
|Process the coconuts by blending with hot water, extract the milk and set aside..|
|In a clean pot, add vegetable oil, then fry the onions, once you saute the onion, add the chopped pepper after about 3 minutes add the coconut milk and half of the ground crayfish, seasoning cubes, pinch of salt, cover the pot and allow to cook..|
|Once it boils, pour in the parboiled rice, the remaining crayfish and taste for seasoning. Adjust as required and allow to cook on low heat..|
|Once cooked, sprinkle some chopped carrots, sweet corn and green peas, stir it into the rice and turn off heat; serve with chicken.|
Unlike some coconut rice recipes, this coconut rice is not sticky. Sticky coconut rice generally contains This coconut rice is fluffy, fragrant, and savory. Preparation Rinse rice in a large bowl with cool water until water runs clear. Coconut Rice – soon to be one of your go-to side dishes! It pairs perfectly with a tropical meal, a Thai main dish, or seafood.