Traditional African Foods: Thai Sweet Coconut Rice and Mango
Thai Sweet Coconut Rice and Mango Ingredients
1
fine rice powder.
2
tapioca powder.
3
water.
4
sugar m.
5
flour.
6
pandan color or yellow and green food color.
7
Cooked sweet coconut sticky rice.
8
Mango.
Cooking Step by Step
Step 1
Mix dry ingredients and water. And put food color to make good color..
Step 2
First heat pan and spread a little vegetable oil. And remove from the flame. Use small spoon and draw a pattern like photos. And heat agin with low flame..
Step 3
Make small balls with sweet coconut sticky rice. And slice mango. I use frozen mango today..
