So Delicious Kenyan Fried Eggs must be our favorite nigerian food. I will guide you to make Kenyan Fried Eggs.
Yummy Food Kenyan Fried Eggs Nigerian Food
You can simply cook Kenyan Fried Eggs by following 5 ingredients and just 4 steps. Here is cooking guidance how you can easily cook it.
|It’s 6 of eggs.|
|About 4 of tomatoes.|
|It’s 1 of onion.|
|It’s 1 pinch of salt.|
|About of cooking oil.|
|Using a different bowl whisk the eggs and put aside. Then chop the tomatoes and onions separately. Place a frying pot over heat then add oil. Let the oil heat then add eggs.|
|Let the eggs cook for 3 minutes then stir for the whole mixture to cook well to form a yellow color..|
|Then add onions and stir for a few minutes until the onions are cooked then add tomatoes and stir again..|
|Add the salt then cover for 5 minutes or until the tomatoes are soft. Stir again and then let it cook for one minute and remove from heat and serve with Ugali.|