So Delicious Vegetable soup undoubtedly is one of my favorite nigerian food. Today we will prepare Vegetable soup. Vegetable Soup – This Vegetable Soup has become one of my most popular soup recipes and for good reason! Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients. It dates to ancient history, and is a mass-produced food product in contemporary times.
Yummy Food Vegetable soup Nigerian Dish
It's healthy, tasty, so easy to make, and perfect for dinner! Whether using a soup maker or hand blender, our recipes are simple, speedy and satisfying. Packed with all kinds of veggies, this easy healthy loaded vegetable soup will become a new family favorite. You can have Vegetable soup in 12 ingredients and 4 steps. Here is cooking guidance how you can easily do that.
|Take of First of all, the ingredients that soup requires are:.|
|Take 3 of onion of large size.|
|Prepare 5 of tablespoonful of ground crayfish.|
|Prepare 4 teaspoon of ogiri, dawadawa or iru (this is optional).|
|Prepare 3 spoonfuls of palm oil.|
|Take 5 of bell peppers and 3 fresh tomatoes.|
|Approximately 1 kg of shoko or spinach leaves (if you purchase them in Nigerian market, you will need 4 wraps).|
|Prepare 4 of scotch bonnet peppers.|
|Prepare 4 of stock cubes.|
|You need 250 g of assorted fish (smoked or stock fish).|
|Approximately 250 g of assorted meat (which is beef, cow skin, or tripe).|
|Take of salt for adding the taste.|
Wanna call it diet or detox Easy vegetable soup is perfect for summer. Tomato and Barley Vegetable Soup photo by Brian Hagiwara / Getty Images. This soup recipe uses variety of vegetables and vegetable stock to make it more healthy and tasty. Every sip of warm and healthy vegetable soup is a divine experience during cold winter days.
Cooking Step by Step
|How to prepare the soup Before you start cooking the soup, you should pick the vegetables and thoroughly wash them. Then, you will need to cut all the vegetables into the tiny pieces. If you want to get rid of excessive liquid in the soup, you can squeeze out excess water from your vegetables, because the vegetable would have retained some water while its being washed. Then, you can put them aside. Afterwards, you can wash your fish and meat. Get rid of all the bones in the smoked fish, and kee.|
|The next step will be blending the tomatoes and peppers. Now, you are ready to go forward and start the actual cooking part. The first step is seasoning the assorted meat and fish, and cooking it together with the onions and a stock cube, then adding a bit of salt for the taste or some other seasoning depending on your preferences. You should be aware that the tougher meat has to be cooked before the other meat or left in the pot after removing the softer meat. Cook it until the liquid dries..|
|Now, take the other pot which is completely dry, for heating up palm oil. Keep heating it up until it starts giving out a little smoke. Then, add peppers and tomatoes and fry the mixture until it stops being sour. This would usually take you about fifteen to twenty minutes. After that, you are free to add the meat and fish which is already cooked. Then, you can spice it up with a stock cube, ground crayfish and iru (or any other ingredient of your choice). Mix the whole thing thoroughly, cover..|
|Leave boiling for approximately ten minutes. When ten minutes are up, you can add the vegetables and/or salt to make the soup even tastier. Mix it again to make sure that everything was distributed throughout the soup evenly. Afterwards, it has to simmer for about five minutes. Congratulations! Your deliciousvegetable soup is ready, and now you can enjoy it!.|
No matter the occasion, vegetable soup is a healthy and satisfying dish. This recipe will go over the basics of making vegetable soup, but it can be made with. SOUP'S ON.loaded with flavors that make this CLASSIC VEGETALBE SOUP an all time favorite. A healthy and hearty dish that is sure to warm the soul and put. Vegetable soup recipe – This easy, healthy & delicious mix vegetable soup is super quick to make.