Traditional African Foods: African Salad
African Salad Ingredients
| 1 |
1 bounch Salad. |
| 2 |
1 cucumber. |
| 3 |
1 big tomato. |
| 4 |
1 medium onion. |
| 5 |
3 eggs. |
| 6 |
Oil little. |
| 7 |
1 cube to taste. |
Cooking Step by Step
| Step 1 |
Boiled your beans and egg till done. |
| Step 2 |
Cut Salad,tomato,onion,cucumber,but make sure you wash before cutting them. |
| Step 3 |
Put all in a bowl including your cocked beans and egg. |
| Step 4 |
Put the seasoning and oil,stirr all together and serve. |
| Step 5 |
U can eat like that,or u can serve with any thing ur choice. |