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Delicious Food Kenyan Kebab Nigerian Food

Easy Delicious Kenyan Kebab no doubt is one of my favorite nigerian dish. I will guide you to make Kenyan Kebab.

Kenyan Kebab

Yummy Food Kenyan Kebab Nigerian Food

You can simply cook Kenyan Kebab in 10 ingredients and only 10 steps. Here is cooking guidance how you can easily do it.


1 About 1 kG of minced meat.
2 Approximately 1 of Ginger.
3 Approximately 1 of Garlic,2 beef cubes,soy sauce optional.
4 Take 1/2 loaf of bread.
5 Take 1 of Eggs.
6 Prepare 1 kg of flour.
7 You need 1 kg of Onions.
8 Prepare to taste of Salt.
9 Approximately of For coating.
10 You need 16 of eggs.

Cooking Instructions

Step 1 Soak the bread in water till soft.
Step 2 Chop the onion and spring onion to small cubes fry them in oil with the crushed garlic and ginger till tender but not brown.
Step 3 Add it to the minced meat and knead in add one egg and the breadcrumbs see my recipe on how to make homemade breadcrumbs.season with salt.
Step 4 Form into ball first then into sausage like shape.
Step 5 Put in the fridge for 20 minutes to set the shape.
Step 6 Remove from fridge coat in flour then.deep fry in hot oil..
Step 7 Dip in beaten egg.
Step 8 Fry in oil remove when brown.
Step 9 Repeat the process flour then egg and fry again.
ep 10
Do the process a third time in the egg only n fry when brown let.oil drip in serviette.serve.
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