kenyan kienyeji chicken pepper soup recipe main photo

So Yummy Kenyan Kienyeji chicken pepper soup Nigerian Food

Delicious Food Kenyan Kienyeji chicken pepper soup undoubtedly is our favorite nigerian cuisine. Its not hard to make Kenyan Kienyeji chicken pepper soup.

Kenyan Kienyeji chicken pepper soup

So Delicious Kenyan Kienyeji chicken pepper soup Nigerian Food

You can easily cook Kenyan Kienyeji chicken pepper soup in 5 ingredients and only 12 steps. Here is cooking guidance how you can easily do it.


1 You need 1 of full kienyeji chicken.
2 Approximately 1 of large onion.
3 Take 2 cloves of garlic chopped.
4 You need 3 of stems spring onions cut.
5 You need of Cayenne pepper.

Cooking Step by Step

Step 1 Prepare the chicken and remove the feathers.
Step 2 Roast it to remove the tiny hidden feathers.
Step 3 Cut into desired sizes..
Step 4 Set aside the legs and neck, i use them for chicken broth..
Step 5 Note the chicken has its own fat, no need to add more.
Step 6 Put the pieces in the cooking pot..
Step 7 Let it cook under medium heat until it dries.
Step 8 Add onions,garlic and rosemary..
Step 9 Keep turning until the onions are transluscent.
Step 10 Add 3 cups of water and bring to boil. Add salt..
Step 11 Let it cook until tender. Add cayenne pepper and spring onions..
Step 12 Bon appetit.
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