So Yummy Traditional Bengali Shinni surely is our favorite nigerian food. I will give you simple recipe to make Traditional Bengali Shinni.
So Yummy Traditional Bengali Shinni Nigerian Dish
You can easily cook Traditional Bengali Shinni in 7 ingredients and only 1 steps. Here is cooking guidance how you can easily cook that.
|About 1.5 cup of whole wheat flour.|
|Prepare 1/2 cup of gur/jaggery or sugar.|
|It’s 1/2 cup of grated coconut.|
|You need 1.5 cup of unboiled milk.|
|About 1.5 tbsp of raisins.|
|About 9 of cashewnuts.|
|Take 2 of bananas.|
|Mash the bananas and gur or sugar together in a bowl till gur is dissolved.Add wheat flour and slowly add the milk.Adjust milk according to thickness required.Add grated coconut.If making for puja,a pinch of crushed camphor may be added.Add chopped nuts and raisins.To make it more delicious 2 pieces of kalakand or khowa may be added.After puja,if needed add some more milk.Delicious prasad or dessert is ready to be served..|