West African Foods: Mashed African Bajia with fresh kachumbari
Mashed African Bajia with fresh kachumbari Ingredients
| 1 |
Potatoes4-5balls. |
| 2 |
1 cup full of wheat flour,2eggs. |
| 3 |
Food colour yellow,salt,. |
| 4 |
1 cup milk,tomato, onion, Dania. |
Cooking Guidances
| Step 1 |
Boil potatoes. |
| Step 2 |
Mash them then to a paste form. |
| Step 3 |
Mix da paste with the flour,food colour,eggs,salt. |
| Step 4 |
Then put the mixture in a pan full cooking oil, wait not to over cook to maintain the colour. |
| Step 5 |
Serve when hot.Dania,onion,tomatoes, are for side dishing. |